With the low carbohydrate fashion that has struck the country beef jerky is again preferred. One of the main factors that beef jerky is healthy is the reality that to make the jerky last for so long the fat needs to be neat or the beef will spoil unless a great deal of salt and preservatives are added.
Considering that there is far more of the beef than the fat in jerky it makes it very high in protein and without a great deal of carbohydrates. This is excellent news to the legions of individuals that follow the Atkin's diet plan. Numerous individuals that are mindful about their health choose marinating and then smoking their own meat because it affords them the knowledge of exactly what they are consuming.
Lots of individuals that backpack bring beef jerky simply for these reasons. It is frequently put in vacuum maintained packaging to load in the freshness so no matter how long you carry the beef jerky for it stays fresh.
Even though its origins are believed to be from South America throughout the 1800's, Americans love their beef jerky. The Quechua people of Indians made a product comparable to beef jerky which they called ch'arki which is where the name jerky came from.
American cowboys and the early pioneers took to it as beef jerky became a stable of their diet plans on the border. The genuine beef jerky came along when the meat was first flavored.
With more individuals being wary of what they are eating and at the same time searching for low cost healthy foods, beef jerky is seeing something of a rebirth. It's a terrific snack for kids and adults alike and everybody needs to admit that consuming a stick of beef jerky is far better for you and better tasting than a high fat reward.
Considering that there is much more of the beef than the fat in jerky it makes it really high in protein and without a lot of carbs. The Quechua people of Indians made a product similar to beef jerky which they called ch'arki which is where the name jerky came from. American cowboys and the early pioneers took to it as beef jerky ended up being a stable of their diet plans on the border. The real beef jerky came along when the meat was first seasoned.
